FOLLOWUS
1.Department of Clinical Nutrition, Beijing Key Laboratory of the Innovative Development of Functional Staple and the Nutritional Intervention for Chronic Disease, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100730, China
2.Department of Endocrinology, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100730, China
E-mail: txchenwei@sina.com
Received:11 December 2023,
Accepted:2024-04-11,
Published Online:17 May 2024,
Published:30 June 2024
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Li Rong-Rong,Chen Wei,Xiao Xin-Hua,et al.Efficacy of Raw Corn Starch in Insulinoma-Related Hypoglycemia: A Promising Supportive Therapy[J].Chinese Medical Sciences Journal,2024,39(02):102-110.
Li Rong-Rong,Chen Wei,Xiao Xin-Hua,et al.Efficacy of Raw Corn Starch in Insulinoma-Related Hypoglycemia: A Promising Supportive Therapy[J].Chinese Medical Sciences Journal,2024,39(02):102-110. DOI: 10.24920/004329.
Objective
2
To investigate the efficacy of raw corn starch (RCS) in clinical management of insulinoma-induced hypoglycemia.
Methods
2
We retrospectively collected clinical data of insulinoma patients who received RCS-supplemented diet preoperatively
and analyzed the therapeutic effects of the RCS intervention on blood glucose control
weight change
and its adverse events.
Results
2
The study population consisted of 24 cases of insulinoma patients
7 males and 17 females
aged 46.08±14.15 years. Before RCS-supplemented diet
all patients had frequent hypoglycemic episodes (2.51±3.88 times/week)
concurrent with neuroglycopenia (in 83.3% of patients) and autonomic manifestations (in 75.0% of patients)
with the median fasting blood glucose (FBG) of 2.70 (interquartile range [IQR
]
: 2.50–2.90) mmol/L. The patients' weight increased by 0.38 (IQR: 0.05–0.65) kg per month
with 8 (33.3%) cases developing overweight and 7 (29.2%) cases developing obesity. All patients maintained the RCS-supplemented diet until they underwent tumor resection (23 cases) and transarterial chemoembolization for liver metastases (1 case). For 19 patients receiving RCS throughout the day
the median FBG within one week of nutritional management was 4.30 (IQR: 3.30–5.70) mmol/L
which was a significant increase compared to pre-nutritional level [2.25 (IQR: 1.60–2.90) mmol/L;
P
<
0.001
]
. Of them
10 patients receiving RCS throughout the day for over four weeks had sustained improvement in FBG compared to pre-treatment [3.20 (IQR: 2.60–3.95) mmol/L
vs
. 2.15 (IQR: 1.83–2.33) mmol/L;
P
<
0.001). Five patients who received RCS only at night also had a significant increase in FBG within one week of nutritional management [3.50 (IQR: 2.50–3.65) mmol/L
vs
. 2.20 (IQR:1.80–2.60) mmol/L;
P
<
0.001
]
but only one patient who continued to receive RCS for over four weeks did not have a significant improvement in FBG. No improvement in weight gain was observed upon RCS supplementation. Mild diarrhea (2 cases) and flatulence (1 case) occurred
and were relieved by reduction of RCS dose.
Conclusion
2
The RCS-supplemented diet is effective in controlling insulinoma-induced hypoglycemia.
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